Bold American FoodOur Menu

Grilled tortilla filled with cheddar jack cheese and fresh diced tomatoes, topped with scallions and served with salsa and sour cream on the sideV

Add: Chicken +5 | Chili +3 | Crab +8 Substitute a Cauliflower Tortilla +2

Homemade tortilla chips smothered with our Chief Chili’s chili and melted cheese. Layered with lettuce, tomatoes, black olives and jalapenos served with salsa and sour creamGF

Bavarian style pretzels served with Fat Tire beer cheese sauceV

Giant U-10 sea scallops sautéed in sake, prosciutto, scallions and Asian spicesGF

Tossed with bacon and bleu cheese then finished with a balsamic drizzle

Six jumbo coconut breaded shrimp served with a sweet and spicy Asian sauce

Locally made cheddar cheese bites dipped in a homestyle breading served with sriracha ranch dressingV

A delicious mixture of spinach, artichokes and a five-cheese blend topped with diced tomatoes and served with warm pita chipsV

Choose Sauce: Hidden Tracks - Ranch Dry Rub with a hot BBQ drizzle | Slap Ya Mama with Ranch Pesto drizzle | TMI Meltdown | Mango Habanero | Hot | Mild | Garlic | BBQ | Garlic and Herb| Honey Mustard | Asian | Old BayGF

Add: Ranch or Bleu Cheese & Celery +1.50

A rich blend of jumbo lump crab meat and shrimp finished with diced tomatoes and served with warm pita chips

Your choice of honey mustard or BBQ sauce

Make them Buffalo Style +.50

Smothered with Quebec imported poutine gravy and fresh cheddar cheese curds

Sushi grade ahi tuna blackened and served on a bed of seaweed salad garnished with sriracha aioliGF

Four large shrimp stuffed with jumbo lump crab meat and baked to perfectionGF

Flash fried and tossed in sweet chili and toasted pistachiosGF

Loaded with cheddar cheese, bacon and scallions and served with a side of sour cream GF

Tortillas (2) covered in ground beef* with American cheese, Daddy Mac Sauce, lettuce, tomatoes and pickles *Or try it with Impossible Meat

Jalapeño cheddar brisket sausages and brisket smoked burnt ends served with brew pub mustardGF

Topped with tandoori sauce, feta cheese and shawarma pulled chicken finished with diced tomatoes, onions, cucumbers and fresh tzatziki sauce

GFV

Homemade chips with bleu cheese crumbles and bleu cheese dressing finished with balsamic glaze and green onion

Pumpkin whipped feta topped with pumpkin seeds, walnuts, dried cranberries and a honey drizzle served with warm pita chipsV

Flash fried and served with horseradish cream sauceV

Flash fried rice balls filled with ground beef, mozzarella cheese and peas served over marinara sauce

Steamed and served with a side of soy dipping sauceV

Juicy slices of grilled steak over fresh greens with diced tomatoes, cucumbers, shredded carrots, cheddar jack cheese and topped with French fries with your choice of dressingGF

A mix of chopped greens, turkey, swiss cheese, artichoke hearts, bell peppers, red onions, black olives, carrots, tomatoes and parmesan cheese served with house dressingGF

Spring mix, fresh red beets and candied pecans topped with feta cheese crumbles with your choice of dressingGFV

Crisp romaine lettuce, croutons and parmesan cheese tossed in our housemade caesar dressingV

Mixed greens topped with fresh strawberries, blueberries, raspberries, blackberries, slivered almonds, candied walnuts and feta cheese crumbles served with our vidalia onion poppyseed dressingGFV

Chopped romaine and mixed greens, butternut squash, diced apples, hard boiled egg, bleu cheese crumbles, dried cranberries, pumpkin seeds, crispy prosciutto and onion straws with our maple apple cider vinaigrette GF

Mixed greens and arugula, diced pears, candied walnuts, dried cranberries and bleu cheese crumbles with our pear vinaigrette V

A Flinchy's house specialty - topped with red onions & shredded cheddar jack cheese & served with a side of housemade tortilla chipsGF

A steaming crock of sweet caramelized onions in a rich beef broth topped with croutons, melted swiss and provolone cheeses

Choose from a rotating selection of soups made with our delicious seafood.

Crispy jumbo beer battered haddock filet served with french fries

Shaved top round topped with sautéed mushrooms, onions and provolone cheese on a fresh toasted sub roll

Hand shaved ribeye steak meat, melted Cooper Sharp cheese, caramelized onions and light mayo on a toasted Hudson seeded hoagie roll served with fries

Turkey, bacon and cheddar cheese piled high on a pretzel roll served with lettuce and tomato

Albacore tuna salad with melted cheddar cheese on grilled focaccia bread

Lettuce, tomato and onion on a toasted brioche roll served with your choice of cocktail or tartar sauce

Layered roasted pork, freshly sliced ham, Swiss cheese, pickles and mustard pressed on a buttered ciabatta roll

Ham, salami, capicola, provolone, tomato and roasted garlic parmesan on a buttered ciabatta roll

Grilled chicken breast, beer cheese and bacon topped with pickled jalapenos and fried onion straws on a brioche bun

A Buffalo NY favorite: roast beef drenched in au jus on a brioche bun topped with kosher salt, Carraway seeds and a horseradish cream sauce served with a side of au jus

Turkey, portobello, mushrooms and roasted red peppers on a toasted hoagie roll finished with melted provolone cheese

Thick cut bacon, smoked cheddar, apple butter and caramelized onions

Jalapeño burnt end smoked sausage topped with beer cheese, chili and red onions on a toasted torpedo roll

Juicy 8 oz certified Angus Beef® burger grilled to your liking topped with your choice of cheese on a toasted roll

Juicy 8 oz certified Angus Beef® burger grilled to your liking and topped with a broiled jumbo lump crab cake and your choice of cheese on a toasted roll

Juicy 8 oz certified Angus Beef® burger combined with freshly chopped onions, seasoned with a special blend of house spices and layered with your choice of cheese and crispy bacon on a toasted roll

Plant-based burger topped with garlic aioli, arugula, sautéed onions and mushrooms and Swiss cheese V

Juicy java rubbed 8 oz certified Angus Beef® burger grilled to your liking served with whiskey mayo, smoked cheddar cheese and crispy onion straws

Two large broiled crab cakes made with jumbo lump crabmeat and zero fillers served with Old Bay aioliGF

Boneless short rib slow cooked and finished with a red wine gravyGF

Salmon filet blackened and topped with fresh mango salsaGF

Juicy boneless skin on chicken leg in a white wine lemon butter sauce with sundried tomatoes, black olives, feta cheese, spinach and basil GF

Cauliflower rice risotto, roasted brussel sprouts, sweet potatoes, onions, spinach, dried cranberries and sliced almonds sprinkled with feta cheese and finished with a drizzle of housemade apple vinaigrette. Does not include additional sides. GFV

Juicy boneless skin on chicken leg, brie cheese, sliced apples, maple balsamic vinaigrette and crispy prosciuttoGF

Homemade meatloaf with garlic, onion, mozzarella cheese and a touch of mustard finished with a brown sugar tomato sauceGF

Cilantro lime rice, tandoori sauce and pulled shawarma chicken, finished with diced onion, tomato, cucumber and tzatziki sauce served with warm naan

Sautéed jumbo lump crab, tomatoes, and mushrooms tossed in an Old Bay cream sauce over penne pasta

Layers of baked thin spaghetti, meat sauce and cheese

Shrimp and scallops tossed with fresh tomatoes and spinach over linguine in a lobster cream sauce

Ziti pasta baked in our house made meat sauce with ricotta and smothered in mozzarella

Served in a spicy rosa sauce with snow peas, proscuitto and red pepper flakes