Our New Fall MenuHas Arrived
Weekly Specials
On The Menu
Available Thursday - Sunday
Steak Fajitas
24
Our marinated filet strips, sautéed with onions, red peppers, tomatoes, garlic, and cheeses served with warm tortillas
Espresso Rubbed Filet
48
8 oz filet mignon encrusted with an espresso dry rub seasoning finished in a sweet espresso and cream sauce
Bacon Wrapped Shrimp
16
Bacon wrapped shrimp finished in a sweet Thai chili sauce
Cajun Ribeye
42
12 oz Ribeye with Cajun dusted shrimp, an asparagus stock and finished in a Béarnaise sauce
Crab Stuffed Scallops
28
Scallops stuffed with crab, finished in a honey Dijon avocado sauce and soy sauce
Tequilla Shrimp
Cup 6 | Bowl 8
Try our delicious award-winning Tequilla Shrimp