On The Menu
Available Thursday- Sunday
Italian Wedding Soup
6 | 8
Warm up with a delicious bowl of Italian Wedding soup.
Toasted crostini topped with horseradish blue cheese spread and a thin piece of medium rare steak finished with scallions
Baked Prosciutto Apples
Baked apples wrapped in prosciutto topped with coconut cream cheese, coconut shrimp and a balsamic drizzle
8 oz filet mignon blackened and topped with shrimp finished in a Cajun cream sauce and served with your choice of two housemade sides
Filet topped with a mushroom reduction and wrapped in flaky baked puff pastry served with your choice of two housemade sides
On the calendar...