Our New Fall MenuHas Arrived
Weekly Specials
On The Menu
Available Thursday - Sunday
Mediterranean Halibut
40
A fresh halibut with mussels, shrimp and clams and tossed in a marinara sauce
Fried Pepper Bites
14
Fried pepper jack cheese cubes served with a marinara sauce
Crab Stuffed Ribeye
38
A 14 ounce ribeye grilled to your liking finished in a creamy lemon herb sauce
Vegetable Beef & Rice
Cup 6 | Bowl 8
Try our delicious Vegetable Beef & Rice
Steak Crostini
18
Thinly sliced steak on a toasted baguette with a blue cheese, horseradish cream sauce